Chef Kendric’s style is collaboration of southern, Italian, and Greek Cuisine. Born in Charleston, South Carolina home of Shrimp & Grits, She Crab Soup, Red Rice and many more Chef Kendric is sure to leave palate amazed!!
Some of my popular entrees —
Stuffed Salmon
Stuffed w/ my famous Crab stuffing
Seafood Dip
Loaded w/Blue Crab and Shrimp Served w/ toasted Italian Bread.
Chef Kendric's Seafood Stew
Crab Leg, Shrimp, Oyster, Lump Crab, Beef Sausage served w/ white rice.
Rack of Lamb
Marinated and Grilled
Loaded Grits
Top w/ Lobster, Lump Crab, and Shrimp
Crab Cake Pasta
Jumbo Lump crab cake. Paired with Linguine sautéed w/homemade alfredo and Jumbo Shrimp.
View My Full Menu —
Crab Cake Pasta
King Crab Pasta
Loaded Grits
Loaded Baked Potato
Fried Lobster and Seafood Rice
Scored Flounder
Loaded Grits(catering)
Chicken & Waffles
Brunch
Location
Charleston, South Carolina
Contact
Contact@ChefKendric.com